{"version":"1.0","provider_name":"Blog","provider_url":"https:\/\/donhierro.us\/blog_us\/de\/","author_name":"admin","author_url":"https:\/\/donhierro.us\/blog_us\/de\/author\/admin\/","title":"Das MasterChef Barbecue - Blog","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Pi8jyx3Tdh\"><a href=\"https:\/\/donhierro.us\/blog_us\/de\/das-masterchef-barbecue\/\">Das MasterChef Barbecue<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/donhierro.us\/blog_us\/de\/das-masterchef-barbecue\/embed\/#?secret=Pi8jyx3Tdh\" width=\"600\" height=\"338\" title=\"&#8222;Das MasterChef Barbecue&#8220; &#8212; Blog\" data-secret=\"Pi8jyx3Tdh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/donhierro.us\/blog_us\/wp-content\/uploads\/2018\/01\/barbacoa-mastercheff.jpg","thumbnail_width":746,"thumbnail_height":420,"description":"Am Mittwoch, den 18. Mai, konnten wir im MasterChef-Wettbewerb von TVE einen Test sehen, der die Durchf\u00fchrung eines Barbecues f\u00fcr 80 G\u00e4ste auf einem Bauernhof in den Weiden von Jerez de la Frontera beinhaltete. Der Rahmen war beispiellos, aber die Mittel, die vom Hersteller des Programms f\u00fcr die Durchf\u00fchrung des Barbecues eingesetzt wurden, lie\u00dfen viel [&hellip;]"}